Preserving wild fruit is not an easy endeavor. Morello Austera manages it well preserving the unique quality of the wild Amarena (Morello) cherry.
Grown organically, picked on their own land, and processed on their facility at the same property, the dark, crimson in color of the wild Amarena (Morello) cherry is preserved at its best. In a rich, thick syrup with clove, cinnamon, lemon peel and sweet almond oil - a truly spectacular combination. Soft but toothsome with a pure, robust cherry flavor. The right density, balance and sweetness make this an incredible topping for ice cream or panna cotta or ingredient for desserts and cocktails. Swirled into yogurt, drizzled over cheesecake.
Amarena Cherries in Syrup
Morello Astera in Cantiano near the border of the Marche region with Umbria.