From the heart of the Chianti Wine Region, Dario Cecchini Profumo del Chianti Herbal Salt Blend is an artisan blend of Italian sea salt with aromatic herbs from the forests and meadows of Chianti - rosemary, thyme, sage, fennel pollen, juniper, bay leaf and lavender. A blend that captures the tradition of Tuscan cooking.
Dario Cecchini Profumo del Chianti Herbal Salt Blend
An artisan seasoning from Antica Macelleria Cecchini in Chianti. Its greatness lies in Cecchini's masterful blend, the quality of ingredients, and its ability to transport you to Tuscany with just a sprinkle. So flavorful that only a small amount is needed to significantly enhance a dish. Most notably used on Tuscany's famous Bistecca Fiorentina. Can be used on a variety of foods seasoned to taste.
Ingredients include: Italian sea salt, rosemary, laurel, thyme, sage, fennel pollen, juniper and lavender. Made in Italy.