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Join date: Mar 2, 2021
Posts (163)
Jun 20, 2025 ∙ 7 min
If Life Gives You Lemons, Trade Them for Olive Oil and Focaccia
Several secrets from casalinga (homestyle) bakers who consider focaccia to be ultimate bread .
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May 26, 2025 ∙ 3 min
This Recipe is Right Up My Grill
It's official, 5/25, the grill cover is now off and we're ready to make one of our favorite grill-time meals, kabobs. One that required minimal utensils (sabers or swords), was quick to make and intrinsically linked to fire, a natural resource they knew well.
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May 24, 2025 ∙ 2 min
Breakfast Salads
Salads in Italy are usually served after the dinner but what about a salad for a nuovo Italiano breakfast.
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Pamela Marasco
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