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Perfect for pinzimonio (from the Italian words pinzare, to pinch, and monio, matrimonio). A harmonious pairing of extra virgin olive oil , a pinch of coarse sea salt  and your choice of fresh vegetables or crusty bread make a perfect marriage.  A splash of balsamic in the middle or a pinch of your favorite Italian seasonings creates a striking contrast in flavor and appearance. 









Pinzimonio Dipping Dish

  • Unique artisan crafted dipping dish by artist Mary Judge inspired by the terraced olive groves of the Italian countryside where the artist spent her summers in a converted frantoio, olive oil mill in Umbria. A pour of oil fills the terraced dish. A splash of balsamic in the middle creates a striking contrast in flavor and appearance. Presented in a kraft box with package insert suitable for gift giving.


    Featured in In Style, New York Magazine, Wine Spectator, Gourmet, Elle Décor and Oprah.

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