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Just Made the Most Delicious Bolognese with One Secret Ingredient

An authentic bolognese is a product of Bologna, the Bread Basket of Italy. A city especially blessed with cooks whose resumes date back...

A Boaring Time in Italy

I’ve had many “boaring” times in Italy. Not the tedious, tiresome, uninteresting type that define the common use of the word b-o-r-i-n-g...

The Ultimate Italian Cold Weather Comfort Food

A ragu is a rich, slowly cooked Italian meat sauce, hearty, intensely flavorful and full of TLC. An Italian hug in a bowl. Arguably the...

Pasta for a Princess

In the Court of the Bentivoglio Christoforo Zafirano was regarded as a maestro, a master of l'arte della cucina (the art of the kitchen)...

The Real Pasta Primavera

I'm writing to clear up a misconception and to debunk the myth of a well known pasta dish associated with this time of the year, Pasta...

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