Pamela MarascoApr 4, 20222 minSpringtime in Italy - Asparagus and EggsGod created vegetables to help us mark the seasons. Tomatoes in late summer, pumpkins in fall and asparagus, a vegetable capable of...
Pamela MarascoMar 20, 20222 minMore Italian Blue Zone Recipes from SardiniaSardinia is one of 5 places (zones) around the world where people consistently live over 100 years old. Global pockets of health and...
Pamela MarascoMar 18, 20221 minImproving a Classic - Tuna Pasta SaladWhether you’re into Meatless Mondays or Lenten Fridays here is a way to take one of America’s classic pasta salads and significantly up...
Pamela MarascoMar 6, 20224 minCelebrate Festa della Donna with a Torta MimosaDuring the month of March the world joins together to support, raise, inspire and motivate women across all fields of work. In Italy the...